
Taste the real
Indian Ethnic Cuisine

Our Story Begins In The East
Our founder and chef Ghai Satnam, had an idea to create a restaurant that was more than a place that served great food. Satnam with 25 years of experience on Indian Ethnic cuisine wanted to give locals a place where they’d always feel at home. A place where they could get no-nonsense food at down-to-earth prices, and where they’d be treated right by people who had a passion to serve.
